Hazelnuts

Round, sweet, and deeply aromatic once roasted. Hazelnuts are the nut behind the finest chocolates and pralines. Turkey's Black Sea coast grows about two-thirds of the world's hazelnuts.

Roast lightly to loosen the skins, then use them in baking, chocolate, and breakfast bowls, or eat them as they are. Rich in vitamin E and healthy fats.

Only top-quality nuts are chosen, and each batch is hand-sorted at our Jodhpur facility and held to the standard Ramjeevan has kept since 1932. What you receive is what we would eat ourselves.

Best in

• Chocolate spreads and pralines
• Roasted snacking
• Coffee and bakery
• Hazelnut flour for keto baking

Storage

Store in an airtight container. Refrigerate after opening to preserve the delicate oils.

Product Details

• Type: Hazelnut kernels
• Net weight: 250g
• Packed in: Jodhpur, Rajasthan
• Best before: 12 months from packing date