{"title":"Rajasthani","description":"\u003cp\u003eKer, kumatiya, sangri, and the desert flavours that have defined Marwari kitchens for generations. Sun-dried in the Thar, cleaned by hand, and brought to you the way our grandmothers used them. A taste of Rajasthan no supermarket can match.\u003c\/p\u003e","products":[{"product_id":"rajasthani-dried-ker","title":"Rajasthani Dried Ker","description":"\u003cp\u003eKer are the small, tangy berries of the hardy kair bush that survives the harshest summers of the Thar desert. For the people of Marwar, ker has never been ordinary food. It is the taste of the land itself, gathered in the dry months, sun-dried, and stored for the year ahead. Ramjeevan has been sourcing it for Jodhpur's kitchens since 1932.\u003c\/p\u003e\u003cp\u003eSharp, sour, and full of character, dried ker is the soul of the legendary Ker Sangri, a dish no Rajasthani wedding or festive table is complete without. It also makes a wonderful tangy pickle and a distinctive sabzi all its own.\u003c\/p\u003e\u003cp\u003eWe offer ker in two grades. The medium grade gives a fuller, meatier bite, while the small (bareek) grade is prized by traditional cooks for the deeper, more concentrated tang it lends to a dish. Both are cleaned and sorted by hand at our Jodhpur facility.\u003c\/p\u003e\u003ch4\u003eHow to Use\u003c\/h4\u003e\u003cp\u003eSoak in water for a few hours or overnight, rinse well to soften the sourness, then cook with sangri, spices, and oil in the traditional Marwari style.\u003c\/p\u003e\u003ch4\u003eStorage\u003c\/h4\u003e\u003cp\u003eStore in an airtight container in a cool, dry place. Keeps well for several months.\u003c\/p\u003e\u003ch4\u003eProduct Details\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Thar desert region, Rajasthan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Naturally sun-dried desert berries\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 200g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePacked in:\u003c\/strong\u003e Jodhpur, Rajasthan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ramjeevan Rameshwar","offers":[{"title":"Medium Size","offer_id":45242038583405,"sku":"RJ-KER-M","price":340.0,"currency_code":"INR","in_stock":true},{"title":"Small (Bareek)","offer_id":45242038616173,"sku":"RJ-KER-S","price":470.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0712\/5935\/7293\/files\/20260527_183955_0000_1.png?v=1779888365"},{"product_id":"rajasthani-dried-kumatiya","title":"Rajasthani Dried Kumatiya","description":"\u003cp\u003eKumatiya are the dried beans of the kumat tree, another of the Thar desert's quiet gifts to Rajasthani cooking. Hardy, protein-rich, and deeply traditional, these beans have nourished generations of Marwari families through seasons when little else would grow. Ramjeevan has carried them since 1932.\u003c\/p\u003e\u003cp\u003eEarthy and robust in flavour, kumatiya is most loved in the classic combination of Ker, Sangri, and Kumatiya, the dry preparation that defines the festive Marwari table. On its own it makes a hearty, rustic sabzi rich in plant protein.\u003c\/p\u003e\u003cp\u003eEach batch is cleaned and hand-sorted at our Jodhpur facility, free of grit and stones, ready for your kitchen.\u003c\/p\u003e\u003ch4\u003eHow to Use\u003c\/h4\u003e\u003cp\u003eSoak overnight until softened, rinse well, then cook with ker, sangri, and spices in the traditional dry Marwari style. May also be boiled and tempered as a simple sabzi.\u003c\/p\u003e\u003ch4\u003eStorage\u003c\/h4\u003e\u003cp\u003eStore in an airtight container in a cool, dry place. Keeps well for several months.\u003c\/p\u003e\u003ch4\u003eProduct Details\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Thar desert region, Rajasthan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Naturally dried desert beans\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 200g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePacked in:\u003c\/strong\u003e Jodhpur, Rajasthan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ramjeevan Rameshwar","offers":[{"title":"200g","offer_id":45242038648941,"sku":"RJ-KUM-200","price":60.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0712\/5935\/7293\/files\/20260527_184009_0000_1.png?v=1779888364"},{"product_id":"rajasthani-dried-sangri","title":"Rajasthani Dried Sangri","description":"\u003cp\u003eSangri are the long, slender bean pods of the revered khejri tree, the state tree of Rajasthan and a lifeline of the Thar. Harvesting and drying sangri is slow, careful work, which is why true sangri has always been treated as a delicacy rather than an everyday vegetable. Ramjeevan has supplied the finest grades to Jodhpur's kitchens since 1932.\u003c\/p\u003e\u003cp\u003eSangri is the celebrated partner of ker in Ker Sangri, the most famous dry vegetable dish in all of Rajasthani cuisine. Its gentle, nutty flavour and satisfying chew have earned it a place of pride at weddings, festivals, and the tables of those who know good food.\u003c\/p\u003e\u003cp\u003eWe select only clean, well-formed pods, hand-sorted at our Jodhpur facility. This is the sangri we are proud to serve our own guests.\u003c\/p\u003e\u003ch4\u003eHow to Use\u003c\/h4\u003e\u003cp\u003eSoak overnight, boil until tender, then cook with ker, spices, and oil in the traditional Marwari preparation. A little goes a long way, and the flavour rewards patience.\u003c\/p\u003e\u003ch4\u003eStorage\u003c\/h4\u003e\u003cp\u003eStore in an airtight container in a cool, dry place, away from moisture. Keeps well for several months.\u003c\/p\u003e\u003ch4\u003eProduct Details\u003c\/h4\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Thar desert region, Rajasthan\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Naturally dried khejri bean pods, premium grade\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 200g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePacked in:\u003c\/strong\u003e Jodhpur, Rajasthan\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Ramjeevan Rameshwar","offers":[{"title":"200g","offer_id":45242038976621,"sku":"RJ-SNG-200","price":260.0,"currency_code":"INR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0712\/5935\/7293\/files\/20260527_184026_0000_1.png?v=1779888365"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0712\/5935\/7293\/collections\/file_00000000ddc471f69f26bda43f4c7c38.png?v=1779803094","url":"https:\/\/ramjeevanfoods.com\/collections\/rajasthani-traditional.oembed","provider":"Ramjeevan","version":"1.0","type":"link"}